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Boiled Salad Dressing

  • 1/2 cup water
  • 2/3 cup vinegar
  • 1 egg
  • 2 tablespoons flour
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 teaspoon dry mustard
Bring water and vinegar to boiling point. Stir rapidly into beaten egg and mixed dry ingredients. Return to fire and cook until thick. Cool before using.
Submitted by Cassyjean - Torrington, CT Jun 10, 2009 15 min 30 min 45 min
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