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Boiled Frosting No. 1

  • 1 cup sugar
  • 1/3 cup hot water
  • 1 teaspoon lemon juice
  • 1 egg white
  • 1/8 teaspoon cream of tartar
  • 1 teaspoon vanilla
Boil sugar and water until it threads; pour on to the beaten egg white, pouring in a steady stream and very slowly, adding, while beating, cream of tartar, lemon juice and vanilla; stir until thick. Spread on cold cake.
Submitted by Cassyjean - Torrington, CT Jul 19, 2009 15 min 30 min 45 min


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