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Blueberry Pudding
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1 egg
2 tablespoons sugar
A little salt
1 cup milk (sour)
1 teaspoon soda
Flour to make stiff batter
Stir in a large pint blueberries. Mix and put in buttered basin. Steam 1 1/4 hours. Serve hot with whipped cream.
Submitted by
Cassyjean - Torrington, CT
Jun 15, 2009
10 min
60 min
70 min
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