Add Recipe Why Join?

Banana Mousse

  • 2 cups whipping cream
  • 1/4 cup confectioner's sugar
  • 2 tablespoons lemon juice
  • 1 1/2 teaspoons vanilla
  • 1/4 teaspoon salt
  • 2 ripe bananas, sieved
  • 2 egg whites, beaten stiff
Whip cream, stir in sugar, lemon juice, vanilla and salt. Fold in bananas and egg whites. Pour into refrigerator trays and freeze 3 to 4 hours. Serves 10.
Submitted by Cassyjean - Torrington, CT Jun 10, 2009
12 min 240 min 252 min


Can you feel the heat? It's not your oven, it's our warm embrace. We are so happy that you found Recipe Rascal and we don't want to let you go. Please join to organize your recipes, print them all to a PDF, share your cooking activity with family members, and have a lot of fun in the process. We don't send annoying email, and we don't share your information with the world. Thank you for visiting The Rascal.
Become a Rascal!   Share recipes with your family, organize your recipes, and have fun.
© Recipe Rascal

Home   |   About Us   |   Terms   |   Users   |   Events