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Baked Filet of Fresh Haddock or Cod

  • Fillet of Haddock or Cod
  • Chopped onions
  • Parsley
  • Minced mushrooms
  • 1/2 glass white wine
  • Bread crumbs
  • Butter
Place well-seasoned fillets in a buttered baking dish; cover with chopped onions, parsley and minced mushrooms. Add 1/2 glass white wine, delicately sprinkle with bread crumbs and dot generously with butter. Bake in oven heated to 350F.
Submitted by Cassyjean - Torrington, CT Jun 2, 2009
15 min 30 min 45 min


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