Angel Food
- 1 1/2 tumbler granulated sugar
- 1 tumbler flour
- 1 teaspoon cream tartar
- 11 eggs to a stiff froth
One and one-half tumbler granulated sugar, 1 tumbler flour, 1 teaspoon cream tartar. Sift flour 4 times, add cream tartar and sift again. Sift sugar and measure it. Beat the whites of 11 eggs to a stiff froth, add sugar lightly, then flour and flavoring. Bake 40 minutes in a oven heated to 350F. Turn the pan upside down to cool off.
Submitted by Oct 13, 2009
15 min
30 min
45 min