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After Dinner Coffee

  • 1 cup coffee
  • 1/2 ounce chicory
  • 1 egg slightly beaten
  • 4 cups boiling water
  • 1/4 cup cold water
Mix coffee, chicory, egg and cold water, add boiling water and boil five minutes; let stand with patience for five minutes on back of range where it will be kept hot. Serve without sugar or cream.
These same ingredients may be used in the French coffee pot, and the liguid may poured through the coffee until required strength is obtained.
Submitted by Cassyjean - Torrington, CT Jul 21, 2009 15 min 30 min 45 min


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