Recipes Featuring Horseradish
- Walnut Catsup | 1 gallon vinegar
1 gallon vinegar
100 walnuts, pounded
2 Tbsps salt
A handful of horseradish
1 cup mustard seed, bruised
1 pint eschalots, finely cut
1/2 pint garlic
1/4 lb allspice
1/4 lb black pepper
1 Tbsp - Walnut Catsup | 1 quart walnut liquor
1 quart walnut liquor
1 ounce allspice
1 ounce black pepper
1 ounce ginger, finely bruised
1 pint vinegar
1 ounce salt
8 eschalots or 1 ounce horseradish
- Walnut Catsup from Walnut Leaves
1 lb salt
1/2 ounce powdered cloves
4 ounces powdered ginger
1 handful garlic, sliced
6 pods red pepper, bruised
3 handfuls horseradish root, sliced
Walnut leaves
Vinegar
- Red Pepper Catsup
4 dozen ripe bell peppers, cut up
2 quarts vinegar
1 quart water
3 Tbsps horseradish, grated
5 onions, finely chopped
Salt
Allspice
Black mustard seed, well beaten
White mustard seed, well bea - Bay Sauce
Young walnut leaves
1 quart salt
1 handful horseradish
1/2 dozen onions, chopped
2 tsps allspice
1 Tbsp black pepper, ground
Vinegar
1 Tbsp ginger, ground (optional) - Bay Sauce | 1 lb salt
1 lb salt
1/2 ounce cloves, powdered
4 ounces ginger, powdered
3 handfuls garlic
3 handfuls horseradish, finely scraped
6 pods of red pepper, finely cut
Leaves of black walnut, finely cut
2-3 l - Yellow Pickle | First group:
First group:
2 1/2 gallons cider vinegar
7 lbs sugar
1 lb white mustard seed
1 bottle mustard
1 lb white ginger
1/2 lb white pepper
1/2 lb turmeric
2 ounces nutmeg
2 ounces allspice
2 ounces - Pickled Cucumbers | Cucumbers
Cucumbers
Salt
1 Tbsp alum
1 gallon vinegar
1 Tbsp mace
1 Tbsp cinnamon
1 Tbsp peppercorns
1 Tbsp white mustard seed
1 Tbsp black mustard seed
1 Tbsp horseradish, grated
1 tsp turmeric
2 1/ - Chow-chow
2 quarts green tomatoes
1 large head of cabbage
6 large onions
1 dozen cucumbers
1/2 pint horseradish, grated
1/2 lb white mustard seed
1/2 ounce celery seed
A few small onions
1 ounce ground - Pepper Sauce | 2 dozen peppers
2 dozen peppers
4 dozen cabbage
1 root of horseradish, finely cut
1 Tbsp mustard seed
2 tsps cloves
2 Tbsps sugar
A little mace
2 quarts cider vinegar
