Recipes Featuring Raisins
- Shell Bark Cake
2 cupfuls of sugar
2 cupfuls of butter
1 cupful of milk
1 teaspoonful of essence of lemon
1 teaspoonful of saleratus
1/2 nutmeg grated
4 eggs
1/2 pint of shell-bark kernels
Flour
Raisins - Baked Rice Pudding
1 cup cooked rice
1 1/2 cups milk
2 eggs, beaten
1/2 tsp salt
1 Tbsp butter
2 Tbsps sugar
Vanilla or nutmeg
Seeded raisins - Filling for Lady Baltimore Cake
3 cups sugar
1 cup water
1/4 tsp cream of tartar
3 egg whites, beaten until stiff
1/2 cup nuts, chopped
3 figs, finely cut
1/2 cup raisins or dates, chopped
Pinch of salt
- Nut and Raisin Filling
1 cup raisins
1 cup chopped nuts
1 egg white
2 tablespoons lemon juice
1/2 teaspoon salt
1/2 cup powdered sugar - Lemon Raisin Pie
1 cup raisins, chopped and seeded
Juice and grated rind of 1 lemon
1 cup cold water
1 Tbsp flour
1 cup sugar
2 Tbsps butter
- Potato Pie
1/2 cup cooking oil
1 onion, chopped
1 green pepper, chopped
1 tomato, chopped
1 pound steak, chopped
1/2 cup raisins
1/2 cup olives, sliced
Salt
Pepper
1 cup soup stock
2 hard boiled eggs, - Pudding Glaze
2 cups milk
2/3 cup raisins
1 cup sugar
1 egg
1 tablespoon flour
1/4 teaspoon salt
1 quart thin cream
1/2 cup almonds
1/2 cup candied pineapple
1/3 cup Canton ginger
3 tablespoons wine
- Raisin Wine
2 lbs raisins, seeded & chopped
1 lemon
1 lb white sugar
About 2 gallons boiling water
- Stollen
1 quart milk
6 cakes yeast
4 1/2 cups flour
2 cups melted butter
2 cups sugar
6 eggs, slightly beaten
1 1/2 pounds raisins
1/4 pound cut citron
1/2 pound blanched ground almonds
5 tablespoons - London Sherbet
2 cups sugar
2 cups water
1/3 cup seeded and finely cut raisins
3/4 cup orange juice
3 tablespoons lemon juice
1 cup fruit syrup
1/4 grated nutmeg
1/4 cup port wine
White 3 eggs