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Garlic Recipes Page 6

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Recipes Featuring Garlic

  • Rosemary Roasted Pork Tenderloin
    5 tsps olive or vegetable oil 1 (3/4 lb) pork tenderloin 1 Tbsp chopped fresh rosemary or 1 tsp dried rosemary leaves 1 large garlic clove, minced 1/8 tsp salt 1/4 tsp coarse ground black pepper
  • Tuna a la Leghornais
    Tuna, cut in slices Salt and flour 4 cloves, garlic, minced Parsley Oil 2 1/4 pound tomatoes, sliced Salt and pepper Peas
  • Corn, Ham and Tomato Salad
    4 medium-sized tomatoes 2 ears cooked corn 4 slices boiled ham, chopped 1 tablespoon Worcestershire Sauce 1/2 teaspoon salt Garlic if desired Mayonnaise
  • Pickle Vinegar | 2 gallons vinegar
    2 gallons vinegar 1 pint black mustard seed 4 ounces ginger 3 ounces allspice 1 ounce cloves 4 ounces whole black pepper 1 ounce celery seed 3 lbs brown sugar 2 handfuls scraped horseradish 1
  • Walnut Catsup
    100 pieces walnuts 6 ounces shallots, cut into pieces 1 head garlic 1/2 lb salt 2 quarts vinegar 2 ounces anchovies 2 ounces pepper 1/4 ounce mace 1/2 ounce cloves
  • Spiced Vinegar
    1 quart cider vinegar 1/2 ounce celery seed 1/3 ounce dried mint 1/3 ounce dried parsley 1 garlic 3 small onions 3 whole cloves 1 tsp whole pepper-corns 1 tsp nutmeg, grated Salt to taste 1
  • New Orleans Creole Gumbo
    1/4 cup butter 1 green pepper, diced 1 stock celery, diced 1 onion minced 3 cloves garlic, pounded 2 hard-shelled crabs, cooked 1 pound shrimps, cleaned 1 1/2 quarts rich stock 2 tablespoons p
  • Tomato Catsup | 1 pint water
    1 pint water Ripe, red tomatoes 2 Tbsps horseradish 2 Tbsps white mustard seed 2 Tbsps celery seed 2 Tbsps black pepper, grounded 2-3 races ginger, beaten fine 3-4 onions, finely chopped A lit
  • Tomato Mustard | 1 pk ripe tomatoes
    1 pk ripe tomatoes 6 red peppers 1/4 pound salt 3 tablespoon black pepper 1/2 pint vinegar 1/4 pound mustard 1 ounce ginger 1 ounce allspice 1/2 ounce mace 1/2 ounce cloves 2 onions A few c
  • Pickled Eggs
    3 dozen hard boiled eggs Vinegar White pepper Allspice Root ginger 1 Tbsp mixed white and black mustard seed A small piece race ginger Garlic Horseradish Whole cloves A little allspice 2-3
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