Recipes Featuring Egg yolks
- Chestnut Cream
1/2 pound chestnuts
1 1/2 cups milk
1/2 cup sugar
3 egg yolks
1 tablespoons granulated gelatine
1/4 cup cold water
1 tablespoon sherry wine - Tree Cake
1 cup sugar
7 eggs
1 1/4 cups cake flour
Chocolate or tart filling
Tart Cream Filling:
1 cup cream
2 egg yolks
juice of 1 lemon
1 tablespoons flour
2 tablespoons sugar
teaspoon of vanilla - Sabayon au Vin Tokay
6 egg yolks
1/2 pound confectioner's sugar (about 1 1/2 cup)
1 pint white wine
1 quart whipped cream
Lady fingers
- Sauteed Chicken a la Mode de Tours
1 young chicken, cut as for stewing
Salt, pepper and lemon juice
Butter
Fresh chopped mushrooms
2 glasses dry white wine
Chopped shallots
Thick cream
2 egg yolks, slightly beaten
- Golden Parfait
1 cup sugar
1/2 cup water
6 egg yolks
1 pint ice cream
- Cold Spinach Soup
1 large bunch of spinach, chopped coarsely
3 cups water
1/2 tsp salt
A pinch of pepper
2 small pieces of sour salt (the size of a bean)
3 egg yolks (well beaten)
1/2 onion grated
Cream
Few sli - Fruit Soup | 1/4 cup rice or sago
1/4 cup rice or sago
2 quarts water
Raisins to taste
1 lemon
1/4 cup cream
Sugar to taste
2 egg yolks, beaten - Beer Soup
1 1/2 quarts beer
2 cups water
1/2 cup sugar
1 stick cinnamon
2 whole cloves
Pinch salt
3 tablespoons flour
3 egg yolks
3 egg whites, beaten to stiff froth
3 slices lemon
- Custard Meringue
Slices of sponge cake
Wine
For the boiled custard:
8 egg yolks
1 quart milk
Sugar
Vanilla extract or peach water
For the meringue:
4 egg whites
5 Tbsp powdered sugar
- Remoulade Sauce | 2 egg yolks
2 egg yolks
1 cup olive oil
Juice 1/2 lemon
1/2 cup whipping cream
2 tablespoons capers
A little onion juice