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Wheat Fritters

  • For the fritters:
  • 3 eggs
  • 1 1/2 cup milk
  • 3 tsps baking powder
  • Salt
  • Flour
  • For the sauce:
  • 1 cup sugar
  • 2 Tbsps butter
  • 1 tsp flour
  • 1/2 cup boiling water
  • Lemon extract
Mix all of the above ingredients for the fritters together. Add enough flour to make quite a stiff batter, thicker than batter cakes. Drop into hot oil and fry like doughnuts.

To make the sauce, beat the sugar, butter and flour together. Add the boiling water and flavor with lemon extract. Boil until clear.
Submitted by Tess M Jun 13, 2009
15 min 30 min 45 min


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