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Waffles

  • 1 pint milk
  • 3 Tbsps flour
  • 1 Tbsp corn meal
  • 1 Tbsp butter, melted
  • 1 tsp salt
  • 3 eggs, separated
Mix all of the ingredients well together. Add the egg whites last. The batter must be made thin to have good waffles. Bake in hot irons.
Submitted by Tess M Oct 26, 2009
15 min 30 min 45 min
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