Tuna Cheese Melts
- 1 can (7 oz) tuna, drained & flaked
- 1/4 cup celery, chopped
- 2 Tbsps sweet pickle relish
- 2 Tbsps onion, chopped
- 1/2 cup mayonnaise
- 8 slices bread
- 4 slices American cheese
In a medium bowl,combine and stir the first 4 ingredients and 1/4 cup of mayonnaise. Spread the tune mixture on 4 slices of bread. Top with cheese slices and remaining bread. Spread the remaining mayonnaise on the outside of the sandwiches.
Cook on preheated griddle, turning once, until browned and heated through.
Cook on preheated griddle, turning once, until browned and heated through.
Submitted by Mar 21, 2010
15 min
30 min
45 min