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Sugar Coated Walnuts
  • 1 cup sugar
  • 1/2 cup water
  • 1/2 cup walnuts
Boil until syrup spins a thread. Remove from fire. Pour in walnuts and stir with enthusiasm until sugar hardens and nuts separate.
Submitted by Tess M May 30, 2009
15 min 30 min 45 min
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