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Strawberry Sherbet

  • 1 pint of berries
  • 1 pint of granulated sugar
  • 1 pint of water
  • Juice of 2 lemons
  • 1 tablespoon of gelatine
One pint of berries, one pint of granulated sugar, one pint of water, juice of two lemons, one tablespoon of gelatine. Dissolve the gelatine in the water; add berries and sugar, and last of all the lemon juice. Stir lightly and freeze.
Submitted by Cassyjean - Torrington, CT Jun 23, 2009
15 min 30 min 45 min
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