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Squash Fried with Bacon

  • Squash
  • Slices of bacon
  • Pepper
  • Salt
Boil the squash until tender and cut in slices.

Fry some slices of bacon. Take out the bacon when done and keep hot. Fry the slices of squash in the gravy. While frying, mash fine with a large spoon. Add pepper and salt. Fry until brown. Serve with the bacon, if you prefer.
Submitted by Tess M Dec 27, 2009
15 min 30 min 45 min
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