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Scalloped Mutton

  • 2 cups Tomato Sauce
  • 1 cup cooked macaroni
  • 2 cups mutton cut in cubes
  • 1 cup cracker crumbs
  • 1/3 cup melted butter
  • salt and pepper
Arrange the macaroni, mutton, and Tomato Sauce in layers, sprinkle each layer with pepper and salt, cover the top with the cracker crumbs which have been mixed with the butter, bake until the crumbs are brown.
Submitted by Cassyjean - Torrington, CT Jul 22, 2009
15 min 30 min 45 min
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