-
1 cup rice
-
3 ounces butter
-
3 eggs
-
1 1/2 cups flour
-
Salt
-
Cream
Mix the rice and butter together. Add the eggs, flour, a little salt and cream. Use enough cream to make the batter. Beat until very light.
Submitted by Tess M Oct 26, 2009
15 min
30 min
45 min
