White bread Recipes
- White Bread
1 gallon flour
6 ounces of butter
1/2 pint of good yeast
Salt
2 eggs
1-2 spoonful water
Milk - Sourdough White Bread
2 packages dry yeast
1/2 cup corn oil
3 Tablespoons sugar
1/2 cup sugar
1 & 1/2 cups water, divided
1 cup starter
1 egg, beaten
6 cups flour (up to 1 cup more, if needed)
1 & 1/2 teasp - Kim's Never-Fail White Bread
2 pkgs dry yeast
1/2 cup warm water
1 3/4 cups lukewarm milk (boil, skim, cool in fridge until warm)
7 cups flour
3 Tbsps sugar
2 Tbsps soft shortening - Neil's Harbor White Bread
3 cups lukewarm water
1/2 cup plus 1 teaspoon white sugar
2 Tablespoons yeast granules (or 2 packets), we use Red Star Yeast
1 heaping Tablespoon salt
1/2 cup salad oil, melted butter, or melted - SWEET White Bread
1 cup water (80°F/27°C)
2 Tablespoons oil
1/2 cup sugar
1 1/4 teaspoon salt
1 1/2 Tablespoons evaporated milk
2 1/2 cups flour
2 teaspoons (1 pkg) active dry yeast
- Best White Bread
1 1/2 cups very warm water
1 Tbsp sugar
1 Tbsp non-fat dry milk
1 tsp salt
4 cups flour
1 Tbsp yeast - White Bread
2 cakes yeast
2 cups milk
2 tablespoons sugar
3 tablespoons shortening
1 tablespoon salt
8 cups wheat flour
- Mock Indian Pudding
3 slices of white bread
Butter
1 quart milk
2/3 cup molasses
Salt
- Ale Posset
White bread
1 pint of good milk
1 pint of good strong ale
Nutmeg
Sugar
Ale
- Veal and Ham Pies
2 pounds pork shoulder
2 pounds fat pork
White bread crumbs
Milk
4 eggs, beaten
Cognac
Ham Slices
Veal Slices
Rich Pastry - Hot Chicken Sandwich
1 fowl, 4 pounds
2 onions
2 whole cloves
2 bay leaves
6 stems parsley
1 stalk celery
Salt to taste
3/4 cup butter
3 tablespoons flour
1/4 teaspoon paprika
1/2 glass cream
1 dozen fresh mush - Mushroom Pudding
2 pounds mushrooms
1/2 pound loaf soft white bread
2 cups milk
6 tablespoons butter
3 ounce Bermuda onion
2 tablespoons finely chopped parsley
4 eggs
Salt
Sugar
White Pepper
- Rike Riddere
White bread, should be a few days old
2 ounces almonds, blanched & ground
2 ounces powdered sugar
1 cup apple sauce
1 1/4 cups cream
1 cup "kavring," finely crumbled
1/4 lb butter - Arme Riddere
White bread, a day or 2 old
1 ounce almonds, blanched
2 eggs
1 pint whole milk
1 Tbsp sugar
1 tsp cinnamon or vanilla
Butter - Nut and Raisin Sandwiches
1 1/2 cups seeded raisins
1/2 cup chopped nuts
Juice of half a lemon
Buttered white bread - BANANA BREAD PUDDING WITH RUM SAUCE
BANANA BREAD PUDDING:
1/3 cup raisins or currants
2 Tablespoons plus 1/4 cup dark rum
2 Tablespoons (1/4 stick) butter
3 bananas, peeled, halved crosswise & then lengthwise
5 Tablespoons sug - PEPPER-HERB BREAD
1 Tablespoon olive oil
1 green onion, chopped
1 teaspoon dried rosemary, crumbled
1 teaspoon dried thyme, crumbled
1/2 teaspoon dried rubbed sage
1 pound white bread dough
2 teaspoons pepp - Savory Sandwiches
3 Tbsps butter
1 tsp chopped capers
6 chopped olives
1 Tbsp chopped mustard pickle
2 tsp chopped parsley
A few drops of onion juice
Slices of buttered white bread - Ham and Egg Sandwiches
Thin slices of buttered white bread
Hard cooked eggs
1 Tbsp minced ham to each egg
1 Tbsp mayonnaise or cream dressing to each egg
Salt and pepper to taste - Poulette Chicken Sandwich
1 fowl 4-5 pounds
Stock
3 medium-sized carrots
3 medium-sized onions
3 celery stalks
Bay leaves
Parsley
Few dices white bread
36 pieces asparagus tips
Parmesan cheese
- Stuffed Canada Blue Goose
Blue goose
Salt and pepper
Chopped onions
Mushrooms
Chestnuts
Sage
Rosemary leaves
Chopped parsley
1/2 a chopped lemon
Fresh white bread crumbs
Onions
Carrots
Brown sauce
Apples - Stuffed Chayotes
Chayotes
1/2 cup almonds, chopped
1 1/2 cups fresh white bread crumbs (packed into cup)
salted milk
2 chopped hard-cooked eggs
1/2 cup grated Parmesan cheese
1 beaten egg yolk - Toasted Sardine Sandwiches
White bread
Sardines
Lemon juice
Cayenne pepper
Butter
- Croquette Balls
1 quart any leftover meat,very finely chopped
1 pint stale bread
1 egg
Mustard
Pepper
Salt
Butter
1 egg white
Bread crumbs
- Panned Cod Roe
Cod roe
Salt water
Flour paste
Cracker meal
Salt and pepper
White bread
Hollandaise sauce
Large shrimps
Slices of lemon - June Pheasant Breast, Collins
Pheasant
White bread toast
Virginia ham
Venison cream sauce
Roquefort cheese - Liver Dumplings with Sauerkraut
1 pound calf's liver, chopped fine
5 ounces fresh fat (back or suet), chopped fine
1 chopped onion, fried in butter into yellow.
4 white bread rolls, soaked in milk
2 stalks celery, chopped fine
- Beef a la Pompadour
White bread
Butter
Onion puree
Fried beef steaks
Slice of truffle
Bearnaise sauce - Chicken or Turkey Timbale
2 cups leftover chicken or turkey, finely chopped
1 cup soft, white bread crumbs
1/2 cup hot milk
2 eggs, whites & yolks separated
1 tsp salt
1/4 tsp pepper
- Fish Balls with Sauce
Slice of white bread
Butter
Two fish balls cut in slices
Thick sauce
Carmine or crayfish butter - Salmon Croutons with Scrambled Eggs
Day-old white bread
Scrambled eggs
Crouton
Slice of smoked salmon
White pepper
Butter - Vegetarian Loaf
2 cups white bread crumbs
1 cup milk
2 cups nuts, cut less fine than meal
1/3 cup melted butter
2 eggs
1 teaspoon sage, rubbed fine
1/2 teaspoon salt
pepper and celery salt
- Boiled Ham with Marmalade
Swedish rye or white bread
Boiled ham
Marmalade
Slice of tomato
Radishes
- Egg with Bologna
Slice of white bread
Butter
Hard-cooked egg
Fried bologna
Twisted slice of tomato - Olive Sandwich
Olives
White Bread
Mayonnaise
- Cheese and Peanut Sandwich
1 cream cheese
graham and white bread
2 1/2 tablespoons peanut butter
- Sausage Stuffing for Turkey
1/2 cup butter
1 turkey liver
1 medium-sized onion, chopped
6 ounces sausage meat
1/2 cup chopped celery
2 cups white bread crumbs
1/2 teaspoon thyme
1/2 teaspoon sage
1 tablespoon chopped par - Virginia Brown Bread
1 pint corn meal
1 pint light, white bread sponge
1 cup molasses
Graham flour
- Cinnamon Sandwich
3 tablespoons sugar
1 teaspoon cinnamon
White bread or Boston Brown Bread
- Meat Pies, Tourtiere a la Viande
2 pounds lean shoulder pork
1 pound fresh back fat
2 small onions
1 1/4 tablespoons salt
Pepper, nutmeg, allspice
1 cup water
3 cups white bread crumbs
- Stuffed Artichokes
Artichokes
Little lemon juice
Butter
Stuffing for Artichokes:
onions chopped
salt pork, diced
Chopped mushrooms
Ground cooked meat
Little stock
White bread crumbs. - Baked Ham & Eggs
Butter
2 Tbsps bread crumbs
1 cup cooked ham, chopped
1/4 cup hot milk
Eggs
Watercress, finely chopped (optional) - Ruth's Daily Bread
2 1/4 cups water
1/4 cup honey, molasses, or other sugar (1)
1/4 cup butter, margarine, shortening or other fat or cooking oil
1 cup oatmeal
2 cups whole wheat flour
1 cup rye flour (optiona - Graham Bread
2 cups milk scalded
1/2 cup of molasses
2 teaspoons salt
1/4 yeast cake
1/4 cup lukewarm water
2 cups white flour
4 cups graham flour
- Whole Wheat Bread - No. 1
3 cups whole wheat flour
2 cups white flour
1 tablespoon shortening
1 cake compressed yeast
1 teaspoon salt
2 tablespoons sugar
1 cup warm milk
2 cups warm water
- Pompano en Papillot with Deviled Sauce
6 pompano fillets
4 ounces mushrooms chopped fine
4 tablespoons heavy cream
2 to 3 ounces flour
6 tablespoons butter
Bread Crumbs
Salt and pepper
- Rye Bread
2 quarts rye flour
1 quart wheat flour
1 yeast cake, dissolved
3 pints warm water
2 tsp salt
3 Tbsp sugar
- Kavringer
2 lbs flour
2/3 quart milk
7 ounces butter
6 ounces sugar
1 cake yeast
1 tsp cardamom
1 tsp cream of tartar - Veal Cutlets a la Milanaise
8 small veal cutlets
Salt and pepper
Fine dry crumbs
3 eggs
2 tablespoons cooking oil
Fine fresh bread crumbs
1/4 pound grated Parmesan cheese
1/2 pound butter
1 cup oil
1 ladle tomato sauce
- Waldorf Sandwich
Apples
Celery
Nuts
Mayonnaise
- Lady Baltimore Sandwiches
Ground Nuts
Raisins
Figs
- Bob's Restaurant Bread
Poolish:
1/4 teaspoon active dry yeast
1/4 cup rye flour
1/4 cup whole wheat flour
1/4 cup semolina flour
1 cup bread flour (white)
1 teaspoon minced garlic
1 teaspoon sugar (turbinado)
- Graham Bread
White flour
Milk
Cold water
2 2/3 ounces homemade yeast
3 Tbsps molasses
Graham flour - Malaga Grape Sandwiches
Malaga grapes
nuts
mayonnaise
- QUICK SOURDOUGH BREAD
*** I measure the ingredients exactly as listed ***
3 cups sifted bread flour
2 3/4 tsp of yeast, or one package (I don't think that this is the amount that one package has. I usually buy the ye