Rye bread Recipes

Dan's New York Sour Jewish Rye Bread
Sourdough: 2 cups of rye flour 1 cup plain yogurt at room temperature 3/4 cup warm water 2-1/2 Tablespoons cider vinegar 1 Tablespoon dry yeast 1/2 teaspoon crushed caraway seed 1/2 teaspoon gr
Rye Bread
1/2 cake yeast 2 cups potato water 2 cups water 1 tablespoon salt 1 tablespoon oil 1 tablespoon sugar wheat flour rye flour
German Dark Rye Bread
2 cups water 2 Tablespoons oil 2 tsps salt 1/2 cup honey 1/4 cup cocoa 1 Tablespoon caraway seeds 2 cups rye flour 2 cups all purpose flour 2 packages yeast
RYE BREAD
1 cup lukewarm water 1 tsp sugar 1 Tbsp dry yeast 1 1/2 cups buttermilk 1/4 cup butter or margarine, melted 1/4 cup brown sugar 2 tsps salt 2 cups rye flour 4-6 cups unbleached white flour
RAISIN RYE BREAD
2 cups milk 1/2 cup warm water (105°F to 115°F) 1/2 cup packed, golden brown sugar 2 envelopes dry yeast 1/2 cup plus 1 Tablespoon unsulfured (light) molasses 1/2 cup vegetable oil 2 tea
Rye Bread
1 cup scalded milk 1 cup boiling water 1 tablespoon lard 1 tablespoon butter 1/3 cup brown sugar 1 1/2 teaspoons salt 1/4 yeast cake dissolved in 1/4 cup lukewarm water 3 cups flour Rye meal
German Dark Rye Bread
2 cups water 2 Tablespoons oil 2 tsp salt 1/2 cup honey 1/4 cup cocoa 1 Tablespoon caraway seeds 2 cups Rye flour 2 cups all purpose flour 2 packages yeast
Bob's Hearty Peasant Rye Bread
One measure of red wheat (about 2 cups) One measure of Rye grain (about 2 cups) About 1 tsp yeast Sugar Water Salt Extra virgin olive oil
Latvian Sourdough Rye Bread ("SALDSKAABA MAIZE")
3-1/2 cups + 1 Tablespoon apple cider 2 Tablespoons caraway seeds 5-1/2 (or more) cups whole grain (coarse) rye flour (i.e. Hodgson Mill) 1 cup sourdough starter (1:1 ratio water:bread flour)
GRANDMA'S RYE BREAD
Yeast mixture: 2 Tbsps dry yeast 1/2 cup warm water 1 tsp sugar First mixture: 3 cups rye flour 2 Tbsps salt 5 cups warm water Second mixture: 5 cups warm water 12 cups white flo
Rye Bread
Wheat flour 1/4 cup homemade yeast (see Homemade Yeast recipe) 3 1/2 lbs rye flour 1/2 Tbsp salt 1/2 tsp baking soda
Rye Bread
3 pints tepid water Rye flour 4 ounces yeast
Rye Bread
2 quarts rye flour 1 quart wheat flour 1 yeast cake, dissolved 3 pints warm water 2 tsp salt 3 Tbsp sugar
Rye Bread
2 cups scalded milk 2 tablespoons butter 1 tablespoon sugar 3 cups flour 2 teaspoons salt 1/2 yeast cake 3/4 cup lukewarm water 3 cups rye
The Best Rye Bread
3-4 cups rye meal or kibbled rye 1 cup wholemeal rye flour Starter - some dough from last time Water 1 Tablespoon sugar 1 teaspoon salt Handful of caraway seeds 1 teaspoon dried yeast 1 cu
RYE BREAD
1 cup warm water 1 tsp sugar 2 pkg yeast 3 Tbsps salt 3 Tbsps fat or margarine 7 cups warm water 6 cups rye flour 15-16 cups white flour
Rye Bread
1 1/2 cups water 80 ml olive oil 2-2 1/4 tsp salt 1 tsp MSG (optional- I love it) 1/4 cup sugar 4 cups bread flour 1/4 cup caraway seeds 1/4-1/3 cup dried black bean flakes (dried Black
Rye Bread with Yeast
2 cakes yeast 1 quart lukewarm water 11 cups rye flour 2 tablespoons salt 1 teaspoon caraway seeds, if desired
Rye Bread
1 cup yeast 1 pint warm water 2 pints rye flour 1 pint wheat flour 2 tablespoons lard 2 tablespoon brown sugar 1 quart warm milk 1 cup Indian meal
Grandmother's Rye Bread
8 quart kettleful of potatoes Salt Graham rye flour, sifted White flour, sifted 1 cake compressed yeast
Stewed Rabbit
1 rabbit Bacon Strips 1/4 pound butter Salt and pepper 2 cloves 2 cups rye bread crumbs 1/2 bottle red wine
Rolled Round Steak
1 pound round steak, cut thin Salt and pepper Rye bread crumbs Minced onion 1 sliced onion Shortening
Salmon Canapés
White or rye bread Smoked salmon 1 Tbsp mixed mustard 1 Tbsp tarragon vinegar 1 Tbsp green peppers, finely chopped 1/2 Tbsp capers, finely minced
Cheese Canapes
Rye bread Bacon fat Pimento Grated cheese
Fried Smelts with Cucumbers
Fillets of fried smelts Swedish crisp rye bread 2 slices of tomato Dill pickle or cucumber.
Mock Chicken Croquettes
2 cups rye bread 1 cup nuts 1 scant teaspoon ground mace 1 cup rich milk 2 eggs 2 tablespoons butter 1 tablespoon grated onion 1/2 tablespoon flour salt and pepper to taste 1 tablespoon lemon
Swiss Sandwich
Swiss cheese dill pickle prepared mustard rye bread
Tomato Rarebit
1/2 cup stewed tomatoes, well seasoned 1/2 cup grated cheese 1 Tbsp butter 1 egg, beaten Salt Cayenne pepper
Cream of Turnip & Potato Soup
3/4 cup mashed potatoes 3 cups scalded milk 1 Tbsp flour 1 Tbsp butter 1/4 cup mashed turnip 1/2 tsp salt Paprika
Caviar Sandwiches
Caviar (salted roe of the sturgeon) Onion, finely chopped