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Leeks Recipes

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Recipes Featuring Leeks

  • Clear Bouillon
    5 pounds ground beef (from shin) 1 pound chopped beef liver 1 large onion sliced 1 carrot, chopped 1 tablespoon chopped parsley 4 leeks chopped 1 cup chopped celery 1 tablespoon salt 1/8 teasp
  • Manhattan Clam Chowder
    1 pound onions 1 1/2 green peppers 1 bunch leeks, chopped fine 1/2 pound carrots 1 pound celery 1 cup bacon fat 1 teaspoon thyme 2 teaspoons mace 1 teaspoon pepper 1 teaspoon nutmeg 4 teaspo
  • Soup a la Princess
    3 carrots 2 turnips 2 onions 3 leeks 1 stick celery 2 ounces butter Mutton broth Seasoning to taste
  • Russian Bortsch
    3 beets 4 branches celery 2 onions 1/4 head cabbage 6 leeks Few stems parsely 1 gallon consomme 2 glasses raw beet juice Pinch thyme Pinch marjoram 1 bay leaf 2 pound lean beef 1/2 duck,
  • Julienne Soup | 1/4 pint of carrots
    1/4 pint of carrots 1/4 pint of turnips 1/4 pint of onions 2 leeks 1/2 head of celery 1/2 lettuce a little sorrel 1 ounce of butter 2 quarts of stock
  • Petite Marmite
    2 pounds very lean beef 1 small fowl 1 1/2 gallons consomme 3 carrots 2 turnips 2 stalks celery 3 leeks 1/4 head cabbage Salt and pepper to taste 1 marrow bone, cooked 1 teaspoon chopped che
  • Eel a la Tartare
    1large eel Water mixed with vinegar 2 tablespoons melted butter 2 beaten eggs Salt and pepper. Bread crumbs. Tartar sauce Mayonnaise Yolks of hard-cooked eggs Chopped leeks Anchovies
  • Pork Tenderloin with Puree of Leek
    1 pork tenderloin 1 1/4 pounds leeks (white part only) Butter Flour Bouillon or milk Salt and pepper
  • Mutton Broth | 2 1/2 lbs mutton
    2 1/2 lbs mutton 1 quart water 3 turnips, finely cut 3 carrots, finely cut 2 leeks or onions, finely cut 3 mutton chops 1 head lettuce, blanched & drained 3 spoonfuls barley Salt
  • Cream of Jerusalem Artichoke
    3 Jerusalem artichokes 1 parsnip 1 stalk celery 1 small celery rave 2 leeks 2 quarts stock 3 tablespoons butter 3 tablespoons flour 1/2 cup whipped cream
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