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Chicken Recipes

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Recipes Featuring Chicken

  • Chicken Mushroom Soup
    4 cups chicken stock 2 cups milk 1 can mushrooms (whole or chopped) 3 tbsp flour 3 tbsp butter 1/2 cup salted almonds
  • Chicken Croquettes | 2 cups of cold boiled chicken
    2 cups of cold boiled chicken 1 cup of fine bread crumbs 2 well beaten eggs Pepper Salt Cream Flour
  • Creole Style Stewed Chicken
    1 young chicken, disjointed (about 2 pounds) 8 cups water 1 tablespoon salt 2 cups lima beans 4 cups diced and peeled tomatoes 2 medium onions, diced 2 cups cut okra 2 cups kernel corn 1 cup r
  • Chicken Soup | Carcass of roast chicken
    Carcass of roast chicken 2 quarts cold water 1 lb lean veal, diced 2 Tbsp bacon, finely chopped 1 bay leaf 1 slice onion 1 stalk celery 2 Tbsp cornstarch 1 1/2 tsp salt 1/4 tsp pepper 1 Tbsp
  • Chicken en Casserole | 1 young chicken
    1 young chicken 4 Tbsps butter 1 small onion 1 small carrot 1 bay leaf A few mushrooms, canned or fresh 2 cups stock or water 3 potatoes Salt and pepper to taste 3 Tbsps sherry
  • Chicken Croquettes | 2 parts breast of a roast fowl, very finely minced
    2 parts breast of a roast fowl, very finely minced 1 part boiled tongue, very finely minced 1 part truffles, very finely minced Butter Flour Stock Parsley, finely minced Pepper Salt Nutmeg 1
  • Chicken Sandwiches | Cold boiled chicken, chopped
    Cold boiled chicken, chopped Mayonnaise or Cream Salad Dressing Salt and pepper Chicken stock
  • Smothered Chicken
    1 whole chicken 1/4 lb bacon 1 lemon, very finely sliced 2 carrots, thinly sliced 2 onions, thinly sliced Thyme, finely minced Parsley, finely minced Bay leaf, finely minced 1 1/2 cups stock
  • Chicken Royal Soup
    3 hard-cooked egg yolks 3 ounces cooked chicken breast 1 cup stale bread crumbs 1 pint milk 4 tablespoons butter 4 tablespoons flour 1/2 ounce salt 1/8 teaspoon pepper
  • Chicken Croquettes | 1 1/2 cups leftover chicken, chopped
    1 1/2 cups leftover chicken, chopped 3/4 cup ham, chopped 6 mushrooms, chopped 4 Tbsp flour 2 Tbsp butter 1 cup chicken stock, made from boiling up the bones of the chicken 1 Tbsp cream Pepper
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