Potato and Barley Doughnuts
- 2 eggs
- 1/2 cup sugar
- 1/2 cup mashed potatoes
- 1 tablespoon fat
- 1/3 cup sour milk
- 1/2 cup barley flour
- 1 1/2 cup wheat flour
- 1/2 teaspoon salt
- 1/2 teaspoon mace
- 1/4 teaspoon soda
- 2 teaspoon baking powder
Beat the eggs and add the sugar and mashed potatoes. If solid shortening is used, melt it and add to the other ingredients. Pour in the sour milk, mix and sift the barley and wheat salt, flour, mace, soda, and baking powder, and add these to the mixture. Turn the dough out on a board in a quantity that can be handled at one time and knead for a little before rolling it for cutting. Cut and fry in deep fat.
Submitted by May 22, 2009
15 min 30 min 45 min
15 min 30 min 45 min