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Pie Meringue

  • 2 egg whites
  • 1/2 Tbsp lemon juice
  • 2 Tbsps sugar
Beat egg whites until very stiff and add 1 tsp of sugar. Beat again, then add a moderate amount of of the lemon juice. Beat, then add more sugar and continue doing this until all but 1 tsp of sugar is used. Then, fold that in, put mixture on finished pie and bake 8 minutes at 400 degrees F.
Submitted by Tess M May 30, 2009
15 min 30 min 45 min
Recipe Rascal