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Parsley Sauce

  • 2 tablespoons of chopped parsley
  • 1 cup of hot drawn butter sauce
Take 2 tablespoons of chopped parsley, and add it to 1 cup of hot drawn butter sauce. Color with spinach green if you have it, as that will improve the appearance.
Submitted by Cassyjean - Torrington, CT Oct 23, 2009
15 min 30 min 45 min
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