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Oatmeal Macaroons

  • 2 Tbsps butter
  • 1 cup sugar
  • 2 eggs, beaten
  • 1 tsp almond extract
  • 2 1/2 cups rolled oats
  • 1 tsp baking powder
  • 1/4 tsp salt
Cream the butter slightly. Add sugar, then the beaten eggs, flavoring, rolled oats, baking powder and salt. Mix completely.

Drop by spoonfuls onto greased pans. Bake with love for 10-12 minutes in a quick oven at 400°F.
Submitted by Tess M Mar 27, 2010
15 min 30 min 45 min
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