Nut and Olive Canapes
- Bread
- Deep fat
- Chopped nuts
- Olives
- Mayonnaise dressing
- Pimentos
Cut bread in crescents. Fry in deep fat. Mix equal quantities of chopped nuts and olives, with enough mayonnaise dressing to spread. Spread on fried bread, and garnish with small diamonds of pimentos.
Submitted by Jul 14, 2009
15 min 30 min 45 min
15 min 30 min 45 min