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Mock Turtle Soup

  • 1 quart of brown beans
  • 3 pounds of the blue tripe
  • Pepper
  • Salt
  • Lemon, cut into slices
Take one quart of brown beans, boil them soft, and strain them through a colander. Boil three pounds of the blue tripe quite tender; season with pepper and salt, and add a lemon cut into slices. Let the whole boil about five hours.
Submitted by Cassyjean - Torrington, CT Aug 22, 2009 15 min 30 min 45 min
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