Mock Apple Pie
- 1 large cracker
- 4 ounces cold water
- 4 ounces white sugar
- Juice and pulp of 1 lemon
- Half a lemon rind, grated
- Nutmeg
- Puff paste
Crush the cracker finely with a rolling pin. Put into a bowl and pour upon it the cold water. Add the white sugar, lemon juice and pulp, lemon rind and a little nutmeg. Line the pie plate with half of the puff paste. Pour in the mixture. Cover with the other half of the puff paste. Bake with love for half an hour.
This recipe makes one pie.
This recipe makes one pie.
Submitted by Jun 21, 2009
13 min 60 min 73 min
13 min 60 min 73 min