-
1 bunch fresh mint, finely chopped
-
1 Tbsp sugar
-
1 Tbsp salt
-
Pepper
-
1/2 cup vinegar
-
Lemon juice
Mix the chopped mint with salt, sugar and pepper. Rub well together. Add vinegar, with a squeeze of lemon juice.
Submitted by Tess M Aug 29, 2009
15 min
30 min
45 min
