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Mayonnaise Dressing

  • Yolks of 2 hard boiled eggs
  • 1/2 tsp mustard
  • 2 ounces vinegar
  • 2 Tbsps olive oil or butter
Take the egg yolks and mash them smooth with mustard and olive oil. Slowly add vinegar. If olive oil is not preferred, melted butter may be used instead.
Submitted by Tess M Aug 29, 2009 15 min 30 min 45 min
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