Lobster Sauce
- Boiled lobstar
- 1/4 lb butter
- 4 Tbsps water or vinegar
- 1 tsp mustard
- Salt
- Pepper
Put the coral and spawn of the boiled lobster into a mortar with 1 Tbsp of butter. Pound it to a smooth mass then rub it through a sieve. Melt the butter with water or vinegar. Add the mustard and stir in the pounded coral and spawn. Add a little pepper and salt. Stir constantly until it is smooth. Serve. Some of the lobster meat may be finely chopped and stirred into the sauce.
Submitted by Jun 28, 2009
15 min 30 min 45 min
15 min 30 min 45 min