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Lemon Pie

  • 1 lemon
  • 1 cup white sugar
  • 1 tablespoon butter
  • 2 tablespoons sweet milk
  • 4 eggs
  • 2 tablespoons of powdered sugar
Juice and grated rind of 1 lemon, 1 cup white sugar, 1 tablespoon butter, 2 tablespoons sweet milk, 4 eggs. Mix all thoroughly and as carefully as for cake. Line pie pan with paste, fill with custard and bake. Beat the whites of 2 large eggs, sweeten with 2 tablespoons of powdered sugar and spread smoothly on pie after it is baked and brown slightly.
Submitted by Cassyjean - Torrington, CT Oct 12, 2009 15 min 30 min 45 min
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