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Jelly Cake Filling

  • 2 egg whites, beaten to a froth
  • 2 cups sugar
  • Juice of 2 oranges
  • Peel of 2 oranges, grated
Mix all of the above ingredients together. Put this between the layers and on top of the cake.

Submitted by Tess M Jan 16, 2010 15 min 30 min 45 min
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