Grape Fruit Jelly
- 2 tablespoons granulated gelatine
- 1/3 cup cold water
- 2 cups boiling water
- 2 tablespoons lemon juice
- 1 cup grape fruit juice
- 1 1/4 cups sugar
Soak gelatine in cold water; add boiling water; fruit juice, sugar,and strain. Mold, chill and serve like a rascal with a smile on your face.
Submitted by Jul 17, 2009
15 min 30 min 45 min
15 min 30 min 45 min