Dressed Raw Tomatoes
- 6 large, ripe tomatoes, cut in thick slices
- Salt
- Pepper
- Powdered sugar
- 4 ounces weak vinegar
Put a layer of sliced tomatoes into a salad bowl. Sprinkle with salt, pepper and powdered sugar. Put in another layer of tomatoes and so on until all the tomatoes are used. Pour vinegar across the top. Cover the top with ice and set in the refrigerator for approximately ten minutes before serving.
Submitted by Dec 28, 2009
15 min 30 min 45 min
15 min 30 min 45 min