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Date Pie

 
  • 3/4 cup pitted dates
  • 1 1/2 cups milk, scalded
  • 2 eggs, slightly beaten
  • 1 teaspoon salt
  • Few grains nutmeg
  • Rich pastry
Cook dates and milk in double boiler for 20 minutes; rub through a sieve; add eggs, salt and nutmeg. Pour into pastry lined pan; bake in hot oven, 425°F., for 15 minutes. Reduce temperature to 350°F., and cook about 20 minutes.

Submitted by Cassyjean - Torrington, CT Jun 12, 2009


2 min 0 min 2 min
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