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Coconut Jumbles

  • 1 large cup coconut, grated
  • 1 cup butter
  • 1 1/2 cup sugar
  • 3 eggs, separated
  • 2 Tbsps milk
  • 5 cups flour, sifted
Cream the butter with the sugar. Add the beaten eggs, the egg whites and egg yolks separately, milk and sifted flour. Gradually add the grated coconut so as to make a stiff dough. Roll the dough thin and cut with a round cutter, with a hole in the middle. Bake in a quick oven at 400 degrees F for 5-10 minutes (be patient, you rascal).
Submitted by Tess M Jun 19, 2009
15 min 30 min 45 min
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