Cocoa Shells
- 1 cup cocoa shells
- 6 cups boiling water
Boil shells and water three hours; as water boils away it will be necessary to add more. Strain, and serve proudly with milk and sugar. By adding 1/3 cup cocoa nibs, a much more satisfactory drink is obtained.
Submitted by Aug 2, 2009
15 min 30 min 45 min
15 min 30 min 45 min