Chocolate Pie
- 2 cups milk
- Yolks of 2 eggs
- 2/3 of a cup of sugar
- 2 tablespoons of corn starch
- 2 tablespoons of grated chocolate
- 2 tablespoons of white sugar
Take 2 cups milk, yolks of 2 large eggs, 2/3 of a cup of sugar, 2 tablespoons of corn starch and 2 tablespoons of grated chocolate. Heat the milk, sugar and chocolate together; when hot, add the corn starch, mixed in a little of the chilled milk, then add the beaten yolks; let all come to a boil; line a pie tin with good pie crust, bake, and then pour in the chocolate cream; beat the whites of the eggs to a stiff froth with 2 tablespoons of white sugar; pour it over the pie, and pop it in the oven to brown.
Submitted by Nov 27, 2009
15 min
30 min
45 min