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Chocolate Ice Cream

  • 1 quart thin cream
  • 1 cup sugar
  • 1 1/2 squares chocolate
  • 1 tablespoons vanilla
  • salt
Melt chocolate over hot water, add to milk, and add sugar, salt, and vanilla. Freeze.
Submitted by Cassyjean - Torrington, CT Jul 26, 2009
15 min 30 min 45 min
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