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Chocolate Filling for Cake

  • 1/2 bar chocolate, grated
  • 1 Tbsp milk
  • 1 heaping Tbsp powdered sugar
  • 1 egg, beaten
  • 1 tsp vanilla extract
Stir the grated milk in the milk. Stir on the stove to a paste. Add powdered sugar, beaten egg and vanilla extract. Thicken on the stove.

Spread between the layers of cake when cold.
Submitted by Tess M Jul 11, 2010
15 min 30 min 45 min
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