Champagne Punch
- 2 quarts champagne
- 1 quart Rhine wine
- 1 quart charged water
- 1 quart lemon juice
- 2 jiggers curacao
- 1 jigger applejack
- 1 jigger brandy
- Sugar
- Fruit
- Ice cubes.
Into a gallon punch bowl, place 2 quarts champagne, 1 quart Rhine wine, 1 quart charged water, 1 quart lemon juice; add 2 jiggers curacao, 1 jigger applejack, 1 jigger brandy; add sugar syrup to taste. Dress with fruit, add ice cubes.
Submitted by Jun 8, 2009
15 min
30 min
45 min