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Butternut Balls

  • Butternuts or Beachnuts
  • Allspice
  • Nutmeg
Take some butternuts or beachnuts, pound them very fine in a mortar, and add a moderate amount of allspice and nutmeg. Make a frosting as for cakes, and stir in enough of the mixture to make it thick enough to handle. Grease the hands, form this mixture into balls, and set on greased tins, allowing room for them to spread as they dry.
Submitted by Cassyjean - Torrington, CT Dec 2, 2009 15 min 30 min 45 min
Recipe Rascal