Butter Scotch
- 1 cup sugar
- 1/2 cup butter
- 3 tablespoons vinegar
- 5 tablespoons molasses
One cup sugar, 1/2 cup butter, 3 tablespoons vinegar, 5 tablespoons molasses. Mix all together and boil until it threads. Pour in buttered dish and when partly cold mark in squares.
Submitted by Oct 14, 2009
15 min
30 min
45 min