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Beefsteak Smothered in Onions

  • 1 dozen small onions
  • Salt
  • Pepper
  • 1 porterhouse steak
  • Butter
Have frying pan very hot. Put in the steak, searing both sides. Season with pepper and salt. Boil onions twenty minutes and add to steak. Cover and smother until done. Put the steak on hot plate, add butter, pepper and salt. Season onions in the same manner and serve around steak or on top.
Submitted by Tess M May 23, 2009 15 min 30 min 45 min

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