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Apple Puffs

  • 1 cup flour
  • 1/2 cup sugar
  • 3 apples
  • 1 egg
  • 1 tsp baking powder
  • 2/3 cup milk
  • Pinch of salt
  • Cooking Oil
Sift together the salt, flour and baking powder. Add the sugar and the apples peeled, cored and chopped. Mix to a rather stiff batter with the egg and milk. Drop by spoonfuls into hot fat. Cook until puffs are rich golden brown and the apples tender. Drain on soft paper. Serve hot with a sauce.
Submitted by Tess M Aug 2, 2009
15 min 30 min 45 min


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