12 vanilla wafers
4 Tbsp whiskey
1 quart milk
1 quart cream, whipped
1 tsp almond extract
Mash the vanilla wafers with a rolling pin, then pour the whiskey over them. When soft, add milk and sweeten to taste.
Sweeten the whipped cream to taste and then flavor with almond extract. Mix with the wafers.
Submitted by Aug 2, 2010
WelcomeEasy recipes, easy access. Those things are important to us at Recipe Rascal. We are so grateful that you found us, and we hope you'll stick around. Join the Rascal (see below) to enjoy free tools that will help you organize your recipes and keep track of the ones you like. You will also be able to network with friends and family. You will be able to see what's happening in the kitchens of the people you love. We don't bother you with unsolicited mail, and we don't share your information with the world. Thanks for stopping by - don't be a stranger!